Monday 14 January 2013

Cold and hot weather health and safety advice for employers



As the UK seems to be entering a cold snap, we anticipate that employers will need to know about ‘minimum temperature requirements’.  CRS has prepared this briefing note to assist employers to understand the law in this respect, and to know what actions are needed. The article also addresses warm weather actions and the thermal comfort range.
The law on workplace temperature
The regulatory requirements for workplace temperatures are set by the Workplace (Health, Safety and Welfare) Regulations 1992 which replaced the requirements under the Factories Act 1961 and the Offices, Shops and Railways Premises Act 1963. Under the regulations it states that the temperature of indoor workplaces should be reasonable. The Approved Code of Practice defines a reasonable temperature indoors as being normally at least 16°C unless the work involves severe physical work in which case the temperature should be at least 13°C. A thermometer should be provided in workplaces. These regulations only apply to employees; they do not apply to members of the public for example with regard to temperature complaints from customers in a shopping centre or cinema.
Where there are requirement for workrooms to operate at lower temperatures for example for food hygiene purposes you should refer to the specific advice here: chilled food advice.

What employers should do
The Workplace (Health, Safety and Welfare) Regulations 1992 lay down particular requirements for most aspects of the working environment. Regulation 7 deals specifically with the temperature in indoor workplaces and states that ‘During working hours, the temperature in all workplaces inside buildings shall be reasonable.’ However, the application of the regulation depends on the nature of the workplace, such as a bakery, a cold store, an office, a warehouse.
The approved code of practice to the HSW Regulations says ‘The temperature in workrooms should provide reasonable comfort without the need for special clothing. Where such a temperature is impractical because of hot or cold processes, all reasonable steps should be taken to achieve a temperature which is as close as possible to comfortable. 'Workroom' means a room where people normally work for more than short periods. The temperature in workrooms should normally be at least 16 degrees Celsius unless much of the work involves severe physical effort in which case the temperature should be at least 13 degrees Celsius. These temperatures may not, however, ensure reasonable comfort, depending on other factors such as air movement and relative humidity.’
Where the temperature in a workroom would otherwise be uncomfortably high, for example because of hot processes or the design of the building, all reasonable steps should be taken to achieve a reasonably comfortable temperature, for example by:
·         insulating hot plants or pipes;
·         providing air-cooling plant;
·         shading windows;
·         siting workstations away from places subject to radiant heat.
Where a reasonably comfortable temperature cannot be achieved throughout a workroom, local cooling should be provided. In extremely hot weather fans and increased ventilation may be used instead of local cooling.  Where, despite the provision of local cooling, workers are exposed to temperatures which do not give reasonable comfort, suitable protective clothing and rest facilities should be provided. Typical examples of suitable protective clothing would be ice vests, or air/water fed suits. The effectiveness of these PPE systems may be limited if used for extended periods of time with inadequate rest breaks. Where practical there should be systems of work (for example, task rotation) to ensure that the length of time for which individual workers are exposed to uncomfortable temperatures is limited.
PPE
Where personal protective equipment (PPE) is required its weight and ability to prevent sweat evaporating can cause thermal stress. In these situations employers should:
·         Permit work to occur at a slower rate
·         Rotate staff out of this environment on a more frequent basis
·         Allow longer recovery times before permitting re-entry
·         Consider scheduling work to cooler times of the days (early morning, and late afternoon)
·         Periodically revisit your risk assessment to consider if the process could be automated or alternative systems of work/controls can be introduced
·         Re-evaluate your PPE as newer PPE may be lighter and provide improved levels of protection and operator comfort
PPE is intended to protect employees from a primary hazard. People can sometimes wear too much PPE though. Look again at the reasons for the PPE. Can your employees wear less PPE and still have the protection they require? Alternatively, has PPE been employed as a last resort? Other controls instead may reduce or eliminate the need for PPE.
ISO 9920 contains tables that you can use to estimate clothing insulation.
Thermal comfort range
HSE previously defined thermal comfort in the workplace, as: 'An acceptable zone of thermal comfort for most people in the UK lies roughly between 13°C (56°F) and 30°C (86°F), with acceptable temperatures for more strenuous work activities concentrated towards the bottom end of the range, and more sedentary activities towards the higher end.'
In our experience, a ‘thermal comfort policy’ has proven a good idea.  Specifying a range of ‘normally acceptable temperatures’ helps an employer to agree with their workforce what is acceptable.  When temperatures fall below or above this range, the policy can outline what management will do to improve the situation. This is particularly helpful for short periods of cold and hot weather as experienced in the UK, rather than for a process which is routinely associated with temperatures outside this range.
Metabolic heat
The main source of heat gain in the body is the body's own internal heater - metabolic heat. It is generated within the body by the biochemical processes that keep us alive and by the energy we use in physical activity. Measuring metabolic rate is very difficult, requires expensive equipment, a high level of competency and may not be very accurate in an industrial setting.  BS EN 28996 and BS EN ISO 8996 provide a detailed description of how to estimate and/or measure metabolic rate for those interested.
Useful resources
Heat stress in the workplace – what you need to know as an employer http://www.hse.gov.uk/pubns/geis1.pdf
Health risks from working in the sun http://www.hse.gov.uk/pubns/indg147.pdf
A short guide to the PPE Regulations http://www.hse.gov.uk/pubns/indg174.pdf

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